After a successful morning of meetings I went to lunch with Janine and Anthony Cifelli of Janine Cifelli Representation and the rest of the Smartflyer Atl team.
The exclusive members of their collection were “personally hand-selected for their attention to detail, service, and unparalleled experience.” At lunch I had the pleasure of sitting next to David Stepetic, the general manager of a private island property in Fiji called Laucala Island.  Set on a lush 3,000 acres and previously owned by Malcolm Forbes, Laucala island offers 25 villas (with 1,2, and 3 bedroom options). The island has a golf course, equestrian center, and 14 boats available for guests to use to explore the 18 mile long coral

around the island.  If you are interested in booking Laucala I can get you an upgrade upon arrival (subject to availability), a daily full breakfast for two, one 90 minutes “spa journey” per person, and one private golf lesson with a professional per person.

 

008356-01-infinity-pool

laucala-island-resort-fiji
Also at the luncheon, I was lucky enough to sit across form Sue Bosdet from Clayoquot Wilderness Resort, located a short seaplane transfer away from Vancouver near the village of Tofino on Vancouver Island. The resort is very popular with families and gets many returning guests each year.  If you love the outdoors this is the perfect place for you – kayaking, hiking, whale watching, fishing, horseback riding, climbing, and mountain biking are just a few of the activities that Clayoquot offers. Let me know if you’re interested and I will get you an upgrade (subject to availability) daily breakfast, and a 60 minutes massage in the Healing Grounds Spa on the property.

Clayoquot-1
That night the whole Smartflyer team went to dinner with our friends from Park Hyatt at STK in the Cosmopolitan. While the rest of the crew ate their steaks I dined on bucket loads of gourmet mac n cheese, creamed spinach, truffle fries, fancy salads, risotto, and check out what we got for dessert!! One of the many perks of being a vegetarian is that everyone else fills up on their main course and leaves you with a tray of 9 ice creams cones all to yourself.
photo-3
Dinner was really fun and I especially enjoyed talking to our Park Hyatt representatives from Nice, France and Buenos Aires, Argentina. On a side note I really want to find out who the DJ was that night because he had us all grooving in our seats and wishing we could stand up and create a dance floor in the middle of the restaurant.
stk_lv_dining_ii1
Oh, and check out my awesome roommates!

1170886_10151810788711745_807205433_n1-612x435